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Tea pet

black tea

Green tea

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Yunnan white tea

pu-er ripe tea

Pu-erh raw tea

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Green tea

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Select options This product has multiple variants. The options may be chosen on the product page

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In the long river of time, Pu'er tea is like an elegant wise man, precipitating a unique charm and story. This is the exclusive world for Pu'er tea lovers. We will unveil the mystery of Pu'er tea for you and take you on a wonderful journey from the ancient tea mountains of Yunnan to the tea case

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Raw Pu-erh is naturally fermented, offering bright golden liquor with floral/herbal notes and a lingering sweetness. Ripe Pu-erh undergoes artificial fermentation, featuring dark reddish-brown tea soup, smooth texture, and hints of earthy/molasses aroma. Raw tea ages like wine, while ripe tea is ready to drink immediately—ideal for those seeking mellow flavors.

Store in a cool, dry place with good ventilation (avoid direct sunlight or humidity >60%). Use ceramic jars or paper bags to allow natural aging. Unlike other teas, Pu-erh thrives in a slightly porous environment—its flavor improves over time with proper storage, making it a “living tea.”

Yes! Pu-erh is low in caffeine (especially ripe tea) and rich in antioxidants. It’s traditionally believed to aid digestion and balance metabolism. Many customers drink it daily as a morning ritual or after meals. Note: raw Pu-erh may have a mild astringency, while ripe Pu-erh is gentle for all constitutions.

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